Savory Picks

Oven-roasted garlic radishes tossed in olive oil, garlic, and herbs, golden and crisp-tender with a subtle sweetness.

Classic Chicken Kiev flavors in a creamy, crispy-topped one-pan bake with garlic herb butter sauce.

Creamy tangy ranch brightened with hot honey, lemon, and fresh herbs—ready in minutes for veggies, wings, or chips.

Crispy tortillas filled with spiced beef, melted cheddar, a crunchy tostada layer, salsa and sour cream.

Crunchy Parmesan-breaded chicken with a tender interior, ready in 40 minutes for weeknight dinners or casual entertaining.

Velvety blend of seasonal vegetables finished with a touch of cream or coconut milk - warm, nourishing, and simple.

Marinated chicken bites grilled to a char, paired with a creamy garlic-dijon sauce for dipping or drizzling.

Marinated mushrooms brushed with balsamic and garlic, skewered and charred for a savory, vegetarian starter or side.

Tender baked chicken in a creamy Caesar-Parmesan sauce, topped with melted mozzarella and parsley.